
Amino Acids & Derivatives for Cell Culture
L-Carnosine
L-Carnosine (CAS No. 305-84-0) is a white crystalline dipeptide made from β-alanine and L-histidine, with a molecular weight of 226.23 g/mol and 99% min purity. Commonly used in cell culture media, it helps protect cells from oxidative stress by reducing ROS and stabilizing cellular activity. Its antioxidant role makes it ideal for demanding bioprocessing conditions, where maintaining cell health and productivity is essential. Supplied in 25 kg fiber drums, it should be stored at –20 °C.
- CAS No.: 305-84-0
- Molecular Formula: C₉H₁₄N₄O₃
- Purity: 99% min